Here you will find Anton Valkov’s Italian Cocktail Recipes for The Aperol Spritz, Negroni, and a Sbagliato Negroni.
Your Apertivo Awaits!
Aperol Spritz
2 oz Aperol
2 oz Club Soda
2 oz sparkling wine (Prosecco will do it!)
Build up in a glass over ice. Lightly stir, and garnish with an orange peel. Enjoy!
Negroni
1 oz. Gin ( i.e. Citadelle)
1 oz. Sweet Vermouth (i.e. Carpano Antica)
1 oz. Campari
Stir with ice, serve up or on the rocks. Express the oils of an orange peel on top. Enjoy!
Negroni Sbagliato
1 oz. Sparkling Italian Wine ( i.e. Prosecco)
1 oz. Sweet Vermouth (i.e. Carpano Antica)
1 oz. Campari
Stir with ice, serve up or on the rocks. Express the oils of an orange peel on top. Enjoy!
Italian Cocktail ♥
Many thanks to Anton Valkov for his expertise in all things wine and cocktails! And thank you to The Press Room for being my favorite place to write in the company of friends.
Click here to move on to Florence and Rome.
This blog is written by guest writer @adventuresofjulieanna and we’re so proud to have her as a member of Dutchbloggeronthemove. This is one of her many articles about Italy and hopefully one of many. If you have any questions about this article ‘Classic Italian Cocktails’, comment below.
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